In case you haven’t noticed pancake and waffle batter are not the same. Although at first look, pancake and waffle batters share several ingredients, but if you look closer you will be able to see significant differences between them. So what’s the difference between a pancake and waffle batter? Did you ever want to eat waffles but you only have pancake mix in your kitchen? Can you make waffles using pancake mix? Get ready to answer all of these questions because in this article we will show you how to turn pancake mix into waffle mix.
What’s the Difference Between Pancake Mix and Waffle Batter?
For starters, waffle batter recipes usually contain more sugar and fat. The extra sugar in the batter helps the waffles achieve their beautiful golden brown color. Because the sugar caramelizes while the waffle is baking in the waffle maker. While premade pancake mix does not contain that much sugar to create golden brown waffles.
The high-fat content in the waffle batter helps the waffle achieve their crispy on the outside and soft on the inside reputation. On the other hand, pancakes are floppy and soft. That’s why if you want to turn your pancake mix into a waffle mix, you need to add some extra fat in it.
Waffle batter has a thicker consistency and pancake batter tends to be runnier and thinner. With pancakes, a thin consistency is okay because the pan can contain the batter. But with waffles, a thin and runny consistency is not okay because the batter might just run right out of the waffle maker.
Hacks to Turn Your Pancake Mix into Waffle Mix
So what do you do if you want to make and eat waffles but all you have is pancake mix? Worry no more because we’ve got you covered. We looked for some tips and tricks that you can do to transform your pancake mix into light, yummy, and crispy waffles.
- Hack number one: Add more fat – As we mentioned earlier, the higher the fat content in the waffle batter makes the waffle crispy on the outside and moist on the inside. To achieve this texture using a pancake mix, all you have to do is add an extra one tablespoon of oil or melted butter per pack of pancake mix to maintain its moisture as it cooks.
- Hack number two:Add more sugar – The extra sugar in the waffle batter caramelizes while the waffle cooks, that’s why waffles have a crunchy outer coating. And that is also the reason why waffles are usually sweeter than pancakes. So to have a nice brown and crisp edges on each indentation of your waffle while using a pancake mix, all you have to do is add as much as a ¼ cup of sugar to your pancake mix.
- Hack number three: Whip the egg whites – Since the ancient times, whipped egg whites have been used as a leavening trick. So before you add eggs to your pancake batter, you should separate the eggs and whip the egg whites. This process gives you a less dense and lighter waffle that complements its crisp and browned edges.
Which Pancake Mix is the Perfect for Making Waffles?
A good standard pancake mix which can be used for both pancakes and waffles that we can recommend is Aunt Jemima Whole Wheat Pancake Mix, with this, all you have to do is add water and you are ready to cook. This mix is also great without milk so it’s a perfect dairy-free option too. If you want to have a healthier and heartier waffle, you can try using Kodiak Cakes Power Mix. This is made of all natural and non-GMO ingredients and whole grains. It even has some added protein to help you start your morning right. All you have to do is add water into the mixture and make some delicious and healthy waffles to start your day.
Now we told you the hacks you need to do to turn a pancake mix into a waffle batter, all you have to do is get that waffle maker and start cooking.