Americans take the word pancake as mile-high stacks of fluffy goodness. The pancakes are made from milk, eggs, flour, salt, and baking powder. Baking powder gives fluffiness to the pancake. The average buttermilk pancake is worth exploring. There is a variety of pancakes across the globe that are kind of similar to … Read more
Pancakes are widely thought of as an American breakfast staple, but there are several versions of this delectable dish all over the world. Some might imagine pancakes as being round, fluffy, and covered with maple syrup, while others think of them as a savory option. Today, we have blueberry pancakes, Japanese pancakes, … Read more
If you think that pancakes are better than waffles, then you must have been misinformed all this time. Sure, the pancakes might taste good, but in a long battle between breakfast foods, waffles always win. Not only because this breakfast treat is way more adaptable than the pancake, but it is also … Read more
In case you haven’t noticed pancake and waffle batter are not the same. Although at first look, pancake and waffle batters share several ingredients, but if you look closer you will be able to see significant differences between them. So what’s the difference between a pancake and waffle batter? Did you ever … Read more
Syrups are essential for sweetening and enhancing the flavor of the pancakes, but we all know that too much sugar isn’t good for anybody’s health. Plus, people already consume plenty of sugar from a lot of everyday foods and drinks. If pancakes and waffles are a staple in your household, it’s only … Read more
Pancakes are a healthy way to have breakfast until we put some typical fatty and sugary toppings like butter, syrup and whipped cream. They’re delectable, but it adds no benefit to your health and adds inches to your waistline. Perhaps you know that butter is made of unhealthy fat, and most syrups … Read more