Gluten is a form of protein found in barley, wheat, and rye. Some people, especially those with celiac disease, have a problem digesting gluten, as it causes damage to the lining of their small intestines. For some, gluten can cause distress in their gastrointestinal tract. For those people, following a gluten-free diet is necessary.
Going gluten-free has also become a trend recently, even for those who have no problem about gluten, due to associated health benefits such as increased energy levels, improved cholesterol levels, and lesser unhealthy and processed foods from your diet. Starting a gluten-free diet is hard because you need to be ready to abstain from typical favorites like bread, pasta, desserts, cereals, and beer.
The great news for pancake lovers who happen to have developed some kind of gluten sensitivity is that they don’t need to let go of pancakes forever. There are plenty of gluten-free pancakes available in the market today, and here are some of the best ones:
One of the best gluten-free pancakes mix out there, Pamela’s Products Gluten Free Baking and Pancake Mix tops this list because of the fluffy and sweet finished product it gives. It is made of natural almond meal and rice flours with no sugar added. It is also very simple to prepare and stays great-tasting and soft even when heated up the next morning.
Voted as the #1 gluten-free pancake mix in the 2017 Gluten Free Awards, gfJules Gluten Free Pancake & Waffle Mix is worth your every dime. This product is made in a certified, dedicated gluten-free facility. And it’s not just gluten-free, it’s also free of the top food allergens. The ingredients are non-GMO, and great for vegan and kosher diets as well.
Enjoy Life Pancake + Waffle Mix is a friendly mix to allergic people, as it is free of the top eight food allergens. It is gluten-free, soy-free, nut-free, dairy free, vegan and non-GMO pancake mix. Made of ancient grains and all-natural ingredients, this pancake mix is dense with nutrients and contains plant-based proteins. The pancakes come out fluffy, fragrant, moist and delightful.
The gluten-free version of Bisquick’s pancake and baking mix makes pancakes that have the same great taste of the well-known blend. It makes fluffy, delicious, mouth-watering pancakes that you won’t resist. The difference from the original blend is that it is made in a gluten-free processing facility, has no artificial flavorings and preservatives, and is made from all-natural ingredients.
For those suffering from celiac disease or gluten sensitivity, eating a real-tasting pancake is no longer a problem with Better Batter Pancake and Biscuit Mix, Gluten Free. This pancake mix makes light, fluffy and flavorful pancakes at an affordable price. It can also make biscuits and other baked goodies as well, so no more buying another expensive, gluten-free baking ingredient for you.
Made from 100% natural ingredients, Cherrybrook Kitchen Gluten Free Pancake and Waffle Mix is a perfect choice to enjoy fluffy goods for your gluten-free, kosher and vegan diets. It is made of 100% natural ingredients prepared on a facility that doesn’t process egg, nuts, soy, and dairy. This makes some delicious pancakes that are crispy and the outside and cakey on the inside!
A convenient solution to your pancake cravings and gluten woes, Bob’s Red Mill Gluten Free Pancake Mix makes great-tasting pancakes for people with special dietary needs. It is made of natural ingredients without gluten. When cooking, you can use alternative milk and egg products to suit your diet. It produces light and fluffy pancakes that tastes a lot like the “real” pancakes.
Get the look, taste, and texture of the real deal with King Arthur Flour Gluten Free Pancake Mix. It makes one of the best-tasting, gluten-free pancakes out of the mixes in the market. The pancakes it produces are thick and fluffy, too. It is certified gluten-free by the Gluten-Free Certification Organization; and is also certified kosher, non-GMO and made with top-quality ingredients.